Description
hvilket bidrager med en fin mineralitet og klar struktur
cool and long-lived Chardonnay – still below Beaujolais Blanc
Classic style Barolo from Cannubi
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2023, Eclat bonedry hvilket bidrager med en finThis cuve by Jean Baptiste Hardy comes from vines planted on gabbro soils (decayed granite). The wine is vinified and aged on lees for 18 months in underground glass vats. Fermentation on indigenous yeasts. No fining or filtration.
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