Laballe Resérve, Armagnac 40%, 70 cl. Nuits Saint Georges Smagsnoter:

Description

Smagsnoter:

Fermentation takes place in oak vats

the must is filtered by centrifugation and placed in tanks at a very low

Serveringstemperatur: 16–18°C (gerne iltning 1 time før servering)

Laballe Resérve, Armagnac 40%, 70 cl. Nuits Saint Georges Smagsnoter:

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