Description
The malolactic fermentation is stopped to preserve freshness
The predominance of Pinot Noir makes the champagne a little fuller and crisper
a nice vintage that is better than average
spicy notes and silky tannins
2015 Egon Müller Riesling Kabinett Scharzhofberger 4. Cru The malolactic fermentation is stoppedElegant scent of yellow plums, wet stones and fresh herbs. Soft and round structure. Luscious with a fresh tingling acidity and balanced bitterness with a slightly higher residual sugar content than many of the competitors.. Extremely beautiful wine with an almost floating and airy elegance.
Exchange/Return Notes
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